Belgian Waffle! |
The waffle was nice for the first bite, nice and crispy and light but then the second bite revealed a whole bunch of sugar that had been baked into the inside of the waffle! I don't know how they managed that or if they are always like that but it made the waffle majorly sweet.
As you can see we got it with melted Belgian chocolate and Chantilly cream so the whole thing with the sugar in the waffle and the chocolate and the cream was just a bit much. We had one between us and ate about half. In saying that though I don't have much of a sweet tooth but Quentin usually does and it was too much for him.
If they had like a mini version of this about quarter of the size it would probably perfect but I would still prefer it without the sugar inside. Doesn't it look delicious though?
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